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Coefficients of Kinship, Relationship and Inbreeding
This page consist of inbreeding calculations for the sugar glider you selected or the "Virtual Mating" you have entered.
The calculations on this page are accurate to the point that they can only be made based upon the information in the database.
For more detailed calculations please make sure that as many as possible of the ancestors are known in the database.
Each information block has an explanation button which can be clicked to find information on that specific subject.
NOTICE : Your present COI may change when and if additional ancestry is added to the lineage.
 
Father (Crimzen SM) and Mother (Jasmine SM)
Name Gender joeys
Crimzen SM37 offspring
Jasmine SM16 offspring
  • Explanation
  •  
    List of common progency of father and mother
    Name Gender joeys
    Abelno offspring
    Bellano offspring
    Brother Peepersno offspring
    Caylus2 offspring
    Cenano offspring
    Hewyttno offspring
    Hokorino offspring
    Isabellano offspring
    Jinxno offspring
    Lillyno offspring
    Nolano offspring
    Raven SSno offspring
    Snow SSno offspring
    Thelma-BTno offspring
    Wafflesno offspring
    Xenano offspring
  • Explanation
  •  
    Ascendents count
    Total count of known ascendants (over 8 generations : max=510) 194
    Count of distinct known ascendants (over 8 generations) 167
  • Explanation
  •  
    For any animal out of father and mother :
    Coefficient of Inbreeding (this value is very very low) 0.3448%
  • Explanation
  •  
    Top contributing ascendants :
    Partial inbreeding due to Cereal 0.123%
    Partial inbreeding due to Mistletoe(Misty) - buttercream 0.097%
    Partial inbreeding due to Scotchy 0.097%
    Partial inbreeding due to Princess - wfb 0.018%
  • Explanation
  •  
    Most inbred ascendants :
  • Explanation
  •  
    Statistics for father and mother :
    Coefficient of Relationship between father and mother 0.6886%
    Coefficient of Inbreeding of Father 0.3051%
    Coefficient of Inbreeding of Mother 0%
  • Explanation
  •  
    A word of thanks
    We would like to thank Jacques Le Renard for the algorithms behind this webpage. Jacques has spent many hours perfecting these calculations. Please visit his website E.R.o's Information System